Glycine
Glycine yog ib qho tseem ceeb rau kev siv tshuaj lom neeg hauv nruab nrab. Nws yog dav siv hauv tshuaj tua kab, tshuaj, khoom noj, pub thiab lwm thaj teb. Tshwj xeeb tshaj yog txij li kev tawm tsam ntawm lub ntiaj teb tshuaj ntsuab glycyrrhizin. Daim ntawv thov ntawm glycine hauv kev lag luam tshuaj tua kab yog tau zoo heev.Siv nyob rau hauv cov zaub mov, tshuaj, noj, tshuaj txhua hnub, tshuaj tua kab thiab lwm yam lag luam.
Daim ntawv thov
1. Siv los ua tsw qab, cov khoom qab zib thiab khoom noj muaj txiaj ntsig.
2. Siv cov cawv haus cawv, tsiaj thiab cog ua khoom noj.
3. Siv los ua kev ntxiv rau kev ua cov kua ntsev, kua txiv qab zib, cov kua txiv thiab kua zaub ntawm cov zaub mov.
4. Siv los ntawm cov tshuaj tiv thaiv ntses rau ntses thiab cov txiv laum huab xeeb thiab stabilizer rau cream, cheese thiab lwm yam.
5. Siv los ua cov pub noj ntxiv kom nce cov amino acids rau cov nqaij qaib thiab cov tsiaj nyeg tshwj xeeb tshaj yog rau tsiaj.
Glycine zaub mov qeb tshwj xeeb:
| Ntsuas Yam | Kev qhia tshwj xeeb | Kev Ntsuam Xyuas Tau |
| Assay (ntawm kev ziab) | 98.5% ~ 101.5% | 99.34% |
| Chloride (raws li CL) | 0.02% max | <0.02% |
| As | 0.0001% max | <0.0001% |
| Pb | 0.0005% Max | <0.0005% |
| Poob rau ziab | 0.2% max | 0.03% |
| Residue ntawm ignition | 0.1% Max | 0.04% |
| PH nqi | 5.6-6.6 | 6.0 |
[Pob]
1. Hauv cov ntawv ntau ply nrog pallets thiab yas zaj duab xis qhwv.
2. Hauv ntawv cav nruas nrog pallets thiab yas zaj duab xis qhwv.
3. Hauv lub thawv nrog pallets thiab yas zaj duab xis qhwv.
4. NET qhov hnyav ntawm 25kgs / hnab (nruas)
Cov FAQ
Q1: Koj lub hoobkas ua li cas thiaj li muaj kev tswj hwm zoo?
A1: Qhov tseem ceeb ua ntej. Peb lub Hoobkas tau dhau los ntawm kev lees paub ntawm ISO9001: 2000.Peb muaj thawj cov khoom lag luam zoo thiab SGS tshuaj xyuas. Koj tuaj yeem xa cov hnoos qeev kom kuaj, thiab peb zoo siab tos txais koj tshawb xyuas cov tshuaj ntsuam ua ntej cov zaub mov xa tuaj.
Q2: Kuv puas tuaj yeem tau txais qee qhov qauv?
A2: 100g lossis 100ml dawb kuaj yog muaj, tab sis cov nqi thauj khoom yuav nyob ntawm koj tus lej nyiaj thiab them rov qab los ntawm koj daim ntawv xaj hauv Futur
Q3: Yam tsawg kawg txiav txim kom muaj nuj nqis?
A3: Peb pom zoo peb cov neeg muas zaub kom ua 1000l lossis 1000kG tsawg kawg nkaus ntawm cov fomulations, 25kg rau cov ntaub ntawv.
Q4: Lub sijhawm xa khoom.
A4: Peb muab cov khoom xa raws li hnub xa tuaj raws sijhawm, 7-10 hnub rau kev kuaj; 30-40 hnub rau batch cov khoom tom qab paub tseeb pob.
Q5: Puas yog koj lub tuam txhab koom nrog kev ua yeeb yam?
A5: Peb mus koom nrog cov chaw ua yeeb yam txhua xyoo suav nrog cov tshuaj tua kab zoo xws li CAC thiab kev nthuav dav thoob ntiaj teb agochnical.