Gibpelllin nwere mmetụta na ịkwalite osisi germination, alaka na akwukwo uto, yana mbido mbido na fruiting. O nwere ihe bara uru na-abawanye na ihe ọkụkụ dịka owu, osikapa, agwa, ogbe ndị dị mma, na-akụ ahịhịa, na osisi na-amị mkpụrụ.
Okwu Mmalite nke Gibelly
Gibbellric acid, a makwaara Gibbelllin, na-ezo aka na klaasị nke ogige a na-etinye na Gibberellin Backbone nke nwere ike ịkwalite nkewa na ịwa ahụ. Ọ bụ otu n'ime ndị na-achịkwa ndị ahụ nwere mmetụta ọkpụrụkpụ dị ukwuu na ụdị ihe kachasị iji ugbu a.
Mmetụta Giberbelly Acid:
Ọrụ kacha pụta ìhè nke gibbellric acid bụ iji mee ka osisi cellongation, na-ebute uto ihe ọkụkụ na mmụba ụlọ;
Nwere ike imebi dormancy nke mkpụrụ, tubers, na tubers, na-akwalite mkpụrụ ha;
Nwere ike ime ka uto mkpụrụ osisi, na-abawanye ntọhapụ mkpụrụ ma ọ bụ ụdị mkpụrụ osisi na-enweghị mkpụrụ;
Ọ nwere ike dochie ọnọdụ dị ala ma kwalite mbido ifuru nke ifuru na ụfọdụ osisi chọrọ ọnọdụ dị ala iji gafere na ogbo;
Ọ nwekwara ike dochie mmetụta anyanwụ, na-ekwe ka osisi puo ma oge ntoju ọbụna n'okpuru ọnọdụ anwụ dị mkpụmkpụ;
Enwere ike ịmebata ihe atụ AMLYLAS na-eme ka hydyysis nke echekwara na sel endospm.
Teknụzụ ngwa nke gibbellric acid
1, gibbelllin na-agbaji mkpụrụ dormancy
Letus: Caltutu osisi nwere ike tinye ya na ntuzi aka nke gibpelllin na oke okpomọkụ nke 30-38 ℃ ruo awa iri abụọ na anọ iji mebie dormancy ma puo n'oge.
Poteto: Sook nduku na gibberrelin ngwọta ya na ịta 0,5-25, ma ọ bụ sook the dum nduku na ịta nke 5-15 mg / l ruo 30 nkeji. Nke a nwere ike belata oge ntụpọ mkpụrụ osisi, na-akwalite mmalite, ma na-akwalite mpụta. Uto nke na-eto eto pulitere, alaka na-akpụ akpụ na-eme n'oge, ịgbatị oge tubers, ma nwee ike ịbawanye mkpụrụ site na 15-30%. Varietiesdị oge dị mkpirikpi na-eji lekwasịrị anya dị ala, ebe ndị nwere oge dị ogologo na-eme ka ọ dị elu.
Apụl: Spraying intlenttụ nke 20004000mg / l gibpelllin ngwọta na mmalite oge opupu ihe ubi nwere ike imebi dormancy nke Apple buds ma nwee mmetụta dị ukwuu.
Lọt Jenus:Na-amịpụta mkpụrụ dị na 100mg / cantation nke gibpellin ngwọta na ụlọ okpomọkụ nke 3-4 ụbọchị nwere ike ịkwalite germination.
Strọberị:Ọ nwere ike imebi dormancy nke osisi strawberry. Na Strawberry griiti a na-enyere aka ịzụ, a na-arụ ọrụ ịkụ aka, a na-eme ya mgbe ụbọchị 3 nke inkpuru greenhouted, nke ahụ bụ, mgbe ifuru na-apụta karịa 30%. A na-efesa osisi ọ bụla na 5ml nke 5-10mg / ịta uche nke gibbellin, nke nwere ike ime ka inflorescence na-eme ihe ọhụrụ, nke nwere ike ime ka uto, tozuo na tozuru etozu.
2, Gibelllelllin na-echebe okooko osisi, mkpụrụ osisi, na-akwalite uto
Egggplant: Spraying gibpellin na ntinye nke 25-35mg / l otu mgbe okooko osisi nwere ike igbochi ifuru, na mmụba mkpụrụ.
Tomato: Spraying gibberrelin na ntinye nke 30-35 mg / l otu oge n'oge okooko osisi nwere ike ịbawanye mkpụrụ osisi ma gbochie mkpụrụ osisi.
Kiwifruit:Itinye 2% Giberbellin Lanolin na ifuru stalks nwere ike belata ọnụ ọgụgụ nke mkpụrụ na kiwifrit, na-eme ka e guzobe ọnụego mkpụrụ osisi na-apụghị iche.
Peki:Spraying gamberlellin ngwọta na ịta nke 20-40mg / l otu mgbe oge okooko nwere ike ịkwalite mkpụrụ na-abawanye mkpụrụ.
Anyụ,Oge oyi, ugu, kukumba: spraying gibberrellin na ntinye nke 20-50mg / l otu mgbe n'oge okooko ma ọ bụ otu ugboro durring na-eto eto na-eto eto nwere ike ịkwalite utoNa nkpuru nke nwa agbogho.
Clealezọ maka iji:
1 Tupu iji, igbari ya na obere mmanya ma ọ bụ bajiu, wee tinye mmiri iji ghee ya itinye uche chọrọ.
2. Ojiji nke ọgwụgwọ Gibpelly na-abawanye ọnụ ọgụgụ mkpụrụ nke na-adịghị na ihe ọkụkụ, yabụ na ọ bụghị ihe amamihe dị na ya itinye ọgwụ mgbochi n'ọhịa.
Post Oge: Nov-09-2023