L-alanine

Moni, bwerani mukafunsire malonda athu!

L-alanine

[Cas No.]: 6-5-7-7

[Ma molecular formula] c3H7NO2

Kulemera [Kulemera]89.09

[Mawu osungunuka] 297 ℃ (kuwonongeka)

[Kusungunuka] kusungunuka mosavuta m'madzi

[Gawo la Kusachedwa]20-80MHsh 80-100mesh


Tsatanetsatane wazogulitsa

Matamba a malonda

[Yosungira]

L-Alanine iyenera kusungidwa komanso youma ponyamula zoyambirira. Chinyezi chimalimbikitsidwa. Pansi pa izi zimagwira ntchito

Zomwe zili ndi zotsimikizika za 2years amapanga tsiku lopanga. Tsiku lopanga ndi gawo limodzi la nambala yolemba phukusi.

Kusungidwa kosindikizidwa, m'malo owuma owuma.

Tetezani ku dzuwa ndi mvula.

Chogwiritsira ntchito mosamala kuti mupewe kuwononga phukusi.

[Karata yanchito]

1. Mankhwala osokoneza bongo: zopangira za VB6 / chachikulu kwambiri cha amino acid jakisoni - 800

2. Zowonjezera Zauzimu: Kuphwanya / Tiyi Ayi / Mkaka Zakudya / Chakudya / chakumwa / sorbet

3. Wokometsera: Zinthu zopangira zamiyame

4. Amagwiritsa ntchito kafukufuku wazofufuza

5. Kukonda Kukonzera

6.

 

Chiyeso

Chifanizo

Gawani (pouma)

99.0% ~ 100.5%

Chloride (malinga ndi cl)

0.02% max

Zitsulo zolemera (monga PB),%

0,0015

Kutayika pakuyanika

0.2% max

Kuyatsa zotsalira,% Max≤

0.15% max

mtengo wamtengo (5g / 100ml m'madzi)

5.5-7.0

Chida cha Deatil

L-Alanine.L-Alanine ..

[Phukusi]

1. M'mapepala angapo pamapepala okhala ndi ma pallet ndi filimu ya pulasitiki yokutidwa.

2. Mu pepala la pepala ndi ma pillet ndi filimu ya pulasitiki yokulungidwa.

3. Mu katoni ndi ma pallets ndi filimu ya pulasitiki yokutidwa.

4. Kulemera kwa thumba la 20 / 25kgs (carton / ng'oma)

pr2

kampani-fakitale

lenileni

FAQ
Q1: Kodi fakitale yanu imayendetsa bwanji?
A1: Kufunika Kwambiri Patsogolo. Fakitale yathu yadutsa kutsimikizika ya ISO9001: 2000. Tnse Mutha kutumiza zitsanzo zoyesedwa, ndipo tikukulandirani kuti mufufuze kaye musanatumizidwe.

Q2: Kodi ndingapeze zitsanzo?
A2: 100g kapena 100ml amapezeka, koma milandu yonyamula katundu idzakhala pa akaunti yanu ndipo milandu idzabwezedwanso kwa inu kapena kuchotsa ku dongosolo lanu

Q3: Kuchuluka kwa dongosolo?
A3: Timalimbikitsa makasitomala athu kuti aike 1000l kapena 1000kg zochepa za zinthu zowoneka, 25kg zokhala ndi luso.

Q4: Nthawi yotumiza.
A4: Timapereka katundu malinga ndi tsiku loperekera pa nthawi, masiku 7-10 a zitsanzo; Masiku 30 mpaka 40 kuti agule katundu atatsimikizira phukusi.

Q5: Kodi ndiziitanitsa mankhwala ophera tizilombo kuchokera kwa inu?
A5: Kwa dziko lonse lapansi, gwiritsani ntchito mfundo zolembetsa kuti alowe tizilombo toyambitsa matenda ochokera kumaiko akunja ,, muyenera kulembetsa zomwe mukufuna m'dziko lanu.

Q6: Kodi kampani yanu imatenga nawo mbali pachiwonetserochi?
A6: Timapita ku ziwonetsero za ziwonetsero chaka chilichonse kuphatikizapo chiwonetsero chambiri chomwe Suc ndi Crochemical Chiwonetsero cha Aburochemi.


  • M'mbuyomu:
  • Ena:

  • Lembani uthenga wanu pano ndikutumiza kwa ife