Uhlu lokuhlola lwe-Phytotoxicity

IphiniczoleUkusetshenziswa esiteji sesithombo kulula ukunciphisa izinga lesithombo, ukuqina kwesithombo, ukuvimbela ukukhula, shisa izithelo ezincane, zama ukuyisebenzisa ezitshalweni eziphakathi nendawo; Kuyazwela amakhabe, amagilebhisi, ama-sitrobheli, ugwayi nezinye izilimo.PentachlononitronrobenzineI-PentachhloroniTrobenzenene ithambekele ku-phytotoxicity uma ihlangana namahlumela ezitshaloChlorothalonilUkuhlushwa okuphezulu kwe-chlorothalonil kuthambekele ku-phytotoxicity ezihlahleni zethanga, ama-Persimmons, amapentshisi kanye nama-plums. I-apula ayikwazi ukusetshenziswa kungakapheli izinsuku ezingama-20 ngemuva kokuba imbali iwile.HymexazolAyikwazi ukuxutshwa nemithi enamandla ye-acid, uketshezi olungamamitha ayi-100 lunama-phytotoxicicicicicicicicicicicicicicicicicicicicici.xistr phytotoxicity ukolweni.

KasugamycinIne-phytotoxicicity encane ku-soya kanye nezimpande ze-lotus, futhi ayikwazi ukusetshenziswa kuma-soya angomakhelwane kanye nezimpande ze-lotus.  

Injini uwoyela emulsion

Spray Amafutha Times + 40% ama-hydrocarbophos amahlandla ayi-1200-1500 ngesikhathi sokuhluma kanye nesikhathi se-florescence, abangela i-phytotoxicity;

Ama-Organephosphorus Pesticides akufanele asetshenziswe kungakapheli isonto eli-1 ngemuva kokufafaza ingxube ye-alkali evulekile, futhi ingxube ye-lime-sulfur akufanele ifafazwe kungakapheli izinsuku ezingama-20

ICopper Chloride

Amaqabunga amancanyana ezitshalo afana nama-apula, amagilebhisi, ama-soya, nezimpande zeLotus zizwela umuthi futhi zizovela kancane namabala ansundu.

Ingxube yeBordeaux

Iklabishi, i-peach, ne-plum kuyazwela ngesikhathi sokukhula, futhi akunandaba ukuthi ifomula liyini, bathambekele ePytotoxicity. Entwasahlobo, kungavimbela isifo se-citrus scab. Izinga lokushisa lidlula ama-30 ℃ kanye nobude be-bud kudlula i-1cm. Ukufafaza ngenhlanganisela engu-0.8% efanayo yeBordeaux kuzokhiqiza ukuvutha okunzima kwe-bud, kuphephile ukufafaza ngo-0.5% ivolumu ephindwe kabili ye-Bordeaux; Amapheya azwela ama-ions ethuni, asebenzise uketshezi lwe-bordeaux ephindwe kabili; Amagilebhisi azwela ku-lime, sebenzisa i-lime-Volume-Volume Bordeaux uketshezi, njengesikhathi sokushisa esiphakeme cishe ntambama ehlobo, ngaphezulu nangezinsuku ezinemvula, ukufafaza okunamandla komoya kungenzeka ukuthi kubangele i-phytotoxicity.